Well, it's that time again. Time to go rushing to the airport to catch my flight. This time I'm leaving Seoul and heading back to Tokyo. It's been a great trip and I got a lot of valuable work done. As I leave the city heading towards the airport I can't help but feel that I'll be back again soon.
The food choices in Korea are an enjoyable blend of Asian and American cuisine. I ate at some great local, traditional restaurants and there are American chain eateries all over the city, if that's what you're up for. If you do make it to Korea you've gotta try the Korean BBQ. Though it'll be tough to avoid as there are Korean BBQ restaurants everywhere. Traditional Korean food is also tasty and not BBQed, it's more of a traditional Asian meal. As for the food itself, it's somewhere between Japanese and Chinese. What do I mean by that? It has some of the simplicity and elegance of Japanese food with some of the spice and flavor of traditional Chinese food. I found it to be the perfect combination for my admittedly western taste.